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Creamy Poppyseed Dressing

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This creamy sweet poppyseed dressing has had a regular home in our refrigerator for several years now. Sweet and slightly tangy, feel free to adjust the sugar and vinegar to taste. This is a pretty sweet dressing and I tend to use just a drizzle of it for a big salad. This recipe has completely replaced the poppyseed dressing that I faithfully bought for years and years. I truly love this dressing.

Here are some great salad ideas to get you started making the most of this dressing:
Strawberry Spinach Salad
Stonefruit Salad
Grape and Candied Walnut Salad

5 from 1 vote
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Creamy Poppyseed Dressing
Recipe slightly adapted from and with thanks to My Tiny Oven
Ingredients
  • Dressing Ingredients:
  • 3/4 cup mayo
  • 1/4 cup milk
  • 1/4 cup sugar
  • 1/4 cup white wine vinegar
  • 2 tablespoons poppyseeds
  • 1/2 teaspoon dry mustard
  • pinch of salt 
Instructions
  1. Combine all ingredients and then whisk until smooth. Transfer to a jar and refrigerate until you are ready to serve. Shake well before using. This will keep well in the refrigerator for up to a week. Enjoy!
Notes

Combine all ingredients and then whisk until smooth. Transfer to a jar and refrigerate until you are ready to serve. Shake well before using. This will keep well in the refrigerator for up to a week. Enjoy!

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ONE YEAR AGO TODAY: Beef and Black Bean Stuffed Sweet Potatoes
TWO YEARS AGO TODAY: Hawaiian Salad with Pineapple Balsamic Dressing

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  4. I followed this link over from a search for a copycat recipe for the Costco kale salad. I was super excited to find this recipe. Unfortunately, when I made it, the mayo taste was really dominant. It tasted kind of like Miracle Whip with poppy seeds. I adds a quarter cup of Greek yogurt , which helped some. Do you have any other suggestions? It made a really big batch, and I'd hate to ditch the whole jar.
    Reply

    • Well, the recipe is written for mayonnaise, not for Miracle Whip. The flavor would certainly be different in that case. I typically use Best Foods mayonnaise when making this recipe and the flavor is not dominant at all.
      Reply

  5. Hi... I am a Busy "Mom", as I imagine you to be as well, and sometimes hurriedly misspell a name or note down an incorrect number....But, unless Amounts are Incorrect? (I don't think so because this is Really Good!), or there is a Missing Ingredient (I would like to know what could make this Better?), the "Yield" posted for this Recipe should read 1 1/2 Cups...Not 3 1/2 Cups. Great Recipe...Poppyseed is My Husband's Favorite Dressing!
    Reply

    • I'm thrilled you are enjoying the dressing. It is still one of my favorites. Thanks for taking the time to let me know the yield amount was noted incorrectly.
      Reply

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