Strawberry Jalapeno Salsa

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Sweet berries, spicy jalapenos, onions, cilantro, and a squeeze of lime combine to make this Strawberry Salsa. Between this salsa and my pineapple salsa, I just can’t stop making fruit salsas this summer!

This comes together in about 15 minutes and the salsa disappears almost faster than that every single time I make it.

Fresh Strawberry Salsa

This strawberry version was inspired by my friend Sue’s gorgeous photographs, if you haven’t already seen her line-up of fresh salsas, don’t miss them! I’ve made this recipe a handful of times now.

Each time I make it, I think that strawberry salsa would be awesome on chicken or fish. However, it has never lasted long enough for me to actually test that. We all grab a handful of chips and dig in as soon as it’s on the table.

Strawberry Recipes

When strawberries are in season, I can’t get enough of them. From salads to main dishes to all of the desserts, I’ll happily eat them every day.

The classic Strawberry Spinach Salad and this Berry Pasta Salad are always popular in my house. This gorgeous Strawberry Vinaigrette has a place in our refrigerator often too.

Strawberry desserts are a summer favorite. Strawberry Rhubarb Crunch, Strawberry Cobbler, and Strawberry Coconut Crisp Bars all need to be on your baking list this year.

Fluffy Strawberry Banana Ice Cream is the perfect way to cool off this summer.

Last but not least, have you tried Whipped Strawberry Butter? It’s pure heaven on a biscuit or scone.

Strawberry Jalapeno Salsa

COOKING TIP: This salsa is best immediately after it is made. If you must make it an hour or two in advance, wait to add the lime juice when you’re ready to serve it. The strawberries will begin to break down soon after it has all been combined.

Strawberry Salsa Recipe

  1. Combine the strawberries, jalapeno, onions, and cilantro in a small bowl. Stir to combine.
  2. Add the lime juice and stir again.
  3. Serve with tortilla chips and dig in.

Fresh Strawberry Salsa with Jalapeno and Lime

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Strawberry Jalapeno Salsa

Strawberry Jalapeno Salsa

5 from 1 vote
Sweet strawberries and spicy jalapenos combine in this mouthwatering fresh salsa.
Pin Print Review
Prep Time: 10 mins
Total Time: 10 mins
Course: Appetizer
Cuisine: American, Mexican
Servings: 3 cups salsa

Ingredients 

  • 3 cups diced strawberries about 1 1/2 lbs washed and hulled
  • 1 large jalapeno seeds removed, about 3 tablespoons finely minced
  • 3 green onions very thinly sliced
  • handful of cilantro leaves only, about 3 tablespoons minced
  • juice of one lime about 1 tablespoon
  • 1/8 - 1/4 teaspoon kosher salt adjust to taste
  • 1/8 - 1/4 teaspoon freshly ground black pepper. adjust to taste

Instructions

  • Combine the strawberries, jalapeno, onions, and cilantro in a small bowl. Stir to combine.
  • Add the lime juice, stir again and serve immediately. Enjoy!

Notes

This salsa is best immediately after it is made. If you must make it an hour or two in advance, wait to add the lime juice when you're ready to serve it. The strawberries will begin to break down soon after it has all been combined.
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{originally published 7/8/13 – recipe notes and photos updated 6/17/20}

Fresh Strawberry Salsa is a summer favorite!

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Mary Younkin

Mary Younkin

Hi, I’m Mary. I’m the author, cook, photographer, and travel lover behind the scenes here at Barefeet In The Kitchen. I'm also the author of three cookbooks dedicated to making cooking from scratch as simple as possible.

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  1. Jenn S says

    Oooooohhh.. I bet this is just amazing!! The sweetness of the strawberries with the heat of the jalapeno……YUM!! Must try this soon!!