Chocolate and toasted coconut stuffed inside chewy blondies, could any dessert possibly make me happier? For the moment, not a chance. These just plain make me happy. Unless you are a coconut hater (completely inconceivable to me!), you will probably adore these bars. I cut them very small, so that I feel less guilt going back into the kitchen for repeated tastings. Plus, they are pretty rich. Smaller servings is a great idea for that reason as well.