Dr Pepper Ice Cream

4 Comments 5

This post may contain affiliate links. Please read my disclosure policy.

Jump to Recipe

Dr Pepper ice cream blends the nostalgia of a soda fountain drink with the indulgence of freshly churned ice cream. The creamy texture balances perfectly with the unique soda taste, creating a refreshing frozen treat.

close up of ice cream scoop in container of ice cream next to dr pepper bottle

Dr Pepper Float Ice Cream

When I heard about Blue Bell’s Dr Pepper Float Ice Cream, I immediately filed that under “must try ASAP.” Lucky for me, after just a few attempts, I had an ice cream churning that delivered all of the Dr Pepper float flavors I was craving.

Did you know there are 23 different flavors in Dr Pepper? And while the unique blend of flavors is a closely guarded secret, some commonly speculated ingredients include Almond, Amaretto, Blackberry, Black Licorice, Caramel, Carrot, Clove, Cherry Cola, Ginger, Juniper, Lemon, Molasses, Nutmeg, Orange, Prune, Plum, Pepper, Root Beer, Rum, Raspberry, Tomato, and Vanilla.

Save The Recipe

Want to save this recipe?

Enter your email and I’ll send this recipe right to your inbox! Plus, I’ll send you new recipes every week!

I can’t say I’ve ever noticed most of those flavors in the soda, as I’m clearly not a super-taster. But cherry, almond, and vanilla? Those are flavors I can taste in the soda and they ring through in this ice cream.

Dr Pepper ice cream is a quirky flavor that has been a hit with everyone who has tried it so far. It’s distinctly Dr Pepper, while also a treat for anyone who loves cherries as much as I do. I was pleasantly surprised by how much I enjoy this ice cream.

scoops of ice cream in small white bowls on wooden table next to soda bottle

Dr Pepper Ice Cream

You’ll need the following ingredients to make this recipe:

ice cream scoop in container of ice cream next to dr pepper bottle

To make the ice cream, combine the cream, milk, Dr Pete syrup, and salt in a large bowl and whisk together.

Pour into your ice cream maker and churn according to the manufacturer’s instructions. Transfer the finished ice cream to an airtight container and place in the freezer until ready to serve.

scoop of ice cream being dropped into glass of dr pepper

Dr Pepper Ice Cream Float

And in case you haven’t thought of it yet yourself, Dr Pepper ice cream makes an absolutely incredible Dr Pepper ice cream float. You’re going to love it.

Just pour the soda into a glass (or a frosted mug, if you’re lucky enough to have one on hand!) and add a scoop or two of the ice cream. Grab a spoon, insert a straw, and dig in. This ice cream is a Dr Pepper lover’s dream come true.

Dr Pepper ice cream floats on wooden table

For more unexpected and fun ice cream flavors how about a creamy smooth ice cream bursting with buttery popcorn flavor? Is that too crazy an idea? Absolutely not. One taste is all it will take to make a believer out of you too.

When I had the initial idea for that flavor, it was loosely inspired by my love for this Caramel Popcorn Ice Cream Sundae. I had no clue at the time just how fantastic that ice cream idea would turn out to be.

close up of scoop of ice cream in small bowl with silver spoon

Have you tried Captain Crunch ice cream or Grape Nut ice cream yet? Cereal milk ice cream is a delicious thing, my friends. Give it a chance.

And if you’re feeling extra adventurous, there’s jalapeno ice cream and mac and cheese ice cream to really confuse your taste buds.

Get New Recipessent to your inbox!
We never share your information with third parties and will protect it in accordance with our Privacy Policy.
ice cream scoop in container of ice cream next to dr pepper bottle

Dr Pepper Ice Cream

5 from 1 vote
Dr Pepper ice cream blends the nostalgia of a soda fountain drink with the indulgence of freshly churned ice cream. The creamy texture balances perfectly with the unique soda taste, creating a refreshing frozen treat.
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 6

Ingredients 

  • cups heavy cream
  • 1 cup whole milk
  • ½ cup Dr Pepper syrup drink mix (I use the Soda Stream brand, Dr Pete)
  • ¼ teaspoon kosher salt

Instructions

  • Combine the cream, milk, Dr Pete syrup, and salt in a large bowl and whisk together.
  • Pour into your ice cream maker and churn according to the manufacturer’s instructions. Transfer the finished ice cream to an airtight container and place in the freezer until ready to serve.

Nutrition

Calories: 395kcal · Carbohydrates: 30g · Protein: 4g · Fat: 30g · Saturated Fat: 19g · Polyunsaturated Fat: 1g · Monounsaturated Fat: 8g · Cholesterol: 95mg · Sodium: 134mg · Potassium: 138mg · Sugar: 30g · Vitamin A: 1232IU · Vitamin C: 0.5mg · Calcium: 103mg · Iron: 0.1mg
Tried this recipe?Mention @barefeetkitchen or tag #barefeetkitchen!
close up scoop of dr pepper ice cream in container

Filed under: , ,

Share this Article

PinYummly

Related Posts

Mary Younkin

Mary Younkin

Hi, I’m Mary. I’m the author, cook, photographer, and travel lover behind the scenes here at Barefeet In The Kitchen. I'm also the author of three cookbooks dedicated to making cooking from scratch as simple as possible.

Reader Interactions

4 Comments Leave a comment or review

    Rate & Comment

    Rating




    • Mary Younkin says

      YES! (Can you tell I was working on both variations at the same time? Thanks for catching that, Vickie.) You’ll need Dr Pete’s syrup for the Dr Pepper ice cream.

  1. Romeo Caoili says

    This Dr. Pepper ice cream is so great, i followed your recipe exactly & came out so beautiful & i offer this to all my grand daughter’s & they “Wowed” your recipe including some of there friends came to the house & they new i have a goodie’s for all of them, thank you for your recipe & i will keep your recipe when there will be an special occasion i will make this again on different ingredients & i will remember you5 stars