Southwestern Po’dunk Sauce


This post may contain affiliate links. Please read my disclosure policy.

Jump to Recipe
Southwestern Po'dunk Sauce recipe by Barefeet In The Kitchen

Quick and easy, this was a simple dipping sauce that I made the other night to go along with our Cinnamon Chile Roasted Potato Bites.

It was gone all too quickly and the kids asked me to make more of it for next time.

Get New Recipessent to your inbox!
We never share your information with third parties and will protect it in accordance with our Privacy Policy.

Southwestern Po’dunk Sauce

Thanks to Alexis for the most original, awesome "Potato-Dunking" name
Pin Print Review


  • 1/4 cup mayo
  • 1/4 cup sour cream
  • 1 tablespoon white wine vinegar
  • 2 teaspoons Mexican spice mix


  • Whisk together all ingredients and then chill in the refrigerator until ready to eat. Serve with spicy potato bites for a great snack.
Tried this recipe?Mention @WPRecipeMaker or tag #wprecipemaker!

Pin this nowto remember it later
Pin this recipe0


Filed under: , , ,

Related Posts

Mary Younkin

Mary Younkin

Hi, I’m Mary. I’m the author, cook, photographer, and travel lover behind the scenes here at Barefeet In The Kitchen. I'm also the author of three cookbooks dedicated to making cooking from scratch as simple as possible.

Reader Interactions

11 Comments Leave a comment or review

    Rate & Comment


    You can now include images of your recipes in your comments! You'll need to register or log in to upload images.

See More Comments