The Little Things Newsletter #347 – Life, laughter, and lots of great food!
Welcome to the weekend, my friends! I’m writing this from Santa Fe, where the weather is slightly warmer than Ohio and …
Welcome to the weekend, my friends! I’m writing this from Santa Fe, where the weather is slightly warmer than Ohio and …
Sea Salt Pecan Toffee is the answer to your snacking and sweet tooth dreams. The end. Do I exaggerate? Sometimes, yes. But …
Slow Cooker Baked Beans are chock-full of bacon and beef, sweetened with molasses and then simmered until thick and sweet. If …
Tender potatoes, fresh cabbage, and salty kielbasa are about all you need to make this quick and easy flavor-filled Kielbasa Cabbage …
Chunks of turkey, carrots, celery, and thick egg noodles come together in this Creamy Turkey Soup to create a perfect after-Thanksgiving …
Barefeet In The Kitchen transitioned from Blogger to WordPress in 2016. This post remains as a tutorial for those who need …
Saucy, tender, irresistible Country Style BBQ Ribs are a dinner favorite year-round. Best of all, you can make country style ribs …
Remember the year of our zucchini overload? These Zucchini Waffles were the happy result of that abundance. Crisp on the outside, …
Calling this The BEST Shrimp Cocktail is almost an understatement. You may have noticed that there are very few recipes on …
This Five Minute Marinara Sauce is everything I want in a pasta sauce. It’s fresh and oh so flavorful, with an …
This is such a fun recipe. I made zucchini sticks years ago and had more or less forgotten about them, until …
Sweet bits of pineapple and spicy jalapeño combine to make this easy pineapple salsa one of our favorite condiments and snacks. …
Perfect Baked Potatoes with crispy skin and a fluffy buttery interior are a kitchen staple you need to know how to …
Muffins are a much loved breakfast treat in our home. I usually have at least a few different varieties in the …
Tender pasta, fresh corn, and red onions are tossed with a creamy, spicy sauce of mayonnaise, lime, cilantro, and cotija cheese …
Gardens are fun inspiration for new food combinations in the kitchen, aren’t they? I really enjoyed the zucchini in this version …
While I was adding category labels to several older blog posts last week, I stumbled across this recipe. I wrote the …
Creamy candy cane ice cream sprinkled throughout with candy cane pieces is perfect with a brownie or topped with chocolate. Candy …
Crunchy green cabbage, fresh corn, and red onions are tossed with a creamy, spicy sauce of mayonnaise, lime, cilantro, and cotija …
This Southwest Chicken Skillet with Corn and Zucchini is filled with spicy bites of chicken, fresh sautéed vegetables, plenty of Mexican …
Filled with slightly chewy pieces of black walnuts, this sweet and fragrant Black Walnut Ice Cream is a decadent treat. Black …
Remember when I said, I just don’t think you can have enough street corn inspired recipes? Well, this Street Corn Chicken …
Enchiladas are a staple of my family dinner table. The basic Enchilada Recipe is easy, delicious, nourishing, and so versatile that …
Savory oat crackers topped with creamy brie and sweetly spiced jam has been my go-to snack for the past few days. …
Welcome to the weekend, friends! Can you believe it’s Thanksgiving week already? We have family in town and I’m looking forward …
Welcome to the weekend, my friends! We’re getting ready for our long road trip and I’m beyond excited about all of …
Many of the recipes here on the blog are tagged with the label FREEZER MEAL. If the dish can be frozen, …
Welcome to the first week of November, my friends! Are you getting excited about the holidays yet? I spent last weekend …
Layered Pumpkin Coffee Cake starts with a sour cream coffee cake that is layered with a creamy pumpkin filling and then …
Welcome to the weekend, my friends! Just a few more days and counting until Christmas. I promised my youngest son that …
Hearty Italian Vegetable Beef Soup is filled with chunks of ground beef, plenty of vegetables, and generous Italian spices. This soup is …
Corn Pudding is beloved throughout my family. I grew up eating my mom’s corn pudding for every holiday and plenty of …