Chocolate Chip Blondies have become a favorite dessert for most of my extended family. The texture of a brownie with the awesome blondie flavor loaded with pecans and plenty of chocolate chips. These bars are my immediate thought when I haven’t planned dessert in advance or when we have unexpected company.
I’ve been making this recipe for years now and we all love it. When I started adapting it for gluten free flours, I played with a few different options. This is my favorite version and I’ve made these at least six times now. I made a triple batch for our trip last weekend and they were a huge hit.
Check out all of the Gluten Free Dessert Recipes on this website!