Maple Butter
This simple two-ingredient maple butter is perfect for slathering on a loaf of fresh bread, warm biscuits, or at your next pancake or waffle brunch!
Servings: 6 servings
Ingredients
- 1 cup butter softened to room temperature
- 1/2 cup real maple syrup
Instructions
- Place both ingredients in a large mixing bowl and beat with a mixer until fluffy.
- Store in an airtight container in the refrigerator. Enjoy!
Nutrition
Calories: 344kcal | Carbohydrates: 18g | Protein: 0.3g | Fat: 31g | Saturated Fat: 19g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 81mg | Sodium: 246mg | Potassium: 69mg | Sugar: 16g | Vitamin A: 945IU | Calcium: 38mg | Iron: 0.04mg