Honey Mustard Dressing
Creamy and tangy, this Honey Mustard Dressing needs just five ingredients and a whisk to brighten your day. Great for chicken and vegetables.
Servings: 12 tablespoons
Ingredients
- ½ cup mayonnaise
- 2 tablespoons yellow mustard
- 1 tablespoon Dijon mustard
- 2 tablespoons honey
- ½ tablespoon lemon juice
Instructions
- In a small bowl, whisk together all ingredients. Cover and chill in the refrigerator at least an hour, preferably overnight.
Nutrition
Calories: 77kcal | Carbohydrates: 3g | Protein: 0.3g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 2g | Trans Fat: 0.02g | Cholesterol: 4mg | Sodium: 101mg | Potassium: 10mg | Fiber: 0.2g | Sugar: 3g | Vitamin A: 9IU | Vitamin C: 0.3mg | Calcium: 3mg | Iron: 0.1mg