Dark Chocolate Almond Fudge
This is a melt in your mouth, smooth and creamy fudge; rich with dark chocolate and almonds.
Servings: 48 1" pieces
Ingredients
- 14 ounces sweetened condensed milk
- 12 ounces dark chocolate chips about 2 cups worth
- 1/4 cup butter
- 1 teaspoon almond extract
- 1/2 cup sliced almonds plus 1-2 tablespoons more for topping
Instructions
- Combine the milk, the chocolate and the butter in a medium size glass bowl and heat in the microwave for 90 seconds.
- Stir to combine and heat another 15 seconds if needed. Stir until smooth. Add the extract and the almonds. Stir once more to mix throughout.
- Pour into a well-greased or parchment lined 8" pan. Chill until ready to serve. Store in an airtight container in the refrigerator for up to a week. Enjoy!
Nutrition
Calories: 80kcal | Carbohydrates: 9g | Protein: 1g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 5mg | Sodium: 27mg | Potassium: 84mg | Fiber: 1g | Sugar: 7g | Vitamin A: 52IU | Vitamin C: 1mg | Calcium: 48mg | Iron: 1mg