Bursting with the sweet, juicy flavors of pineapple and coconut, this Pina Colada Smoothie brings a bit of sunshine, no matter the weather outside.
Prep Time4 minutesmins
Course: Dessert, Drinks
Cuisine: American
Servings: 4-5 servings of soft-serve ice cream or 2-3 servings of smoothie
Calories: 301kcal
Ingredients
113.5 ounce can of Thai coconut milk
1 ½cupspineapple chunksfrozen
1medium bananabroken into chunks and frozen
2tablespoonshoney
2teaspoonsfresh lime juice
⅛teaspoonfine sea salt
Instructions
Place all ingredients in the blender and puree until smooth and creamy. If making smoothies, pour into glasses and serve immediately.
If making ice cream, pour the contents of the blender into an ice cream machine and process according to the manufacturer's directions. Scoop into bowls and serve immediately after freezing.