This post may contain affiliate links. Please read our disclosure policy.

Sweet cream drizzled over fluffy shaved ice creates the most refreshing treat I could’ve imagined.

Sweet Cream Shaved Ice - get the recipe at barefeetinthekitchen.com

I haven’t had a snow cone in years and this is certain to be the very best snow cone you’ve ever tasted. My kids went nuts over it and I grinned imagining all the possibilities.

The very same day that my friend Meseidy shared her recipe for Puerto Rican shaved ice, I ordered this Shaved Ice Machine. She made a simple snow cone sound so refreshing, I had to try it for myself. (I still can’t believe how excited I am over this simple gadget!)

This handy little machine has already provided a heck of a lot of fun for my kids and I both. On a day when the temp is well past 100 degrees, it’s pure heaven to sit and sip on spoonfuls of sweet shaved ice.

I’m giddy over the possibilities for this machine all summer long!

Want to save this recipe?
Enter your email and we’ll send it to you – plus new recipes sent daily!
Sweet Cream Shaved Ice Recipe & A Summer Giveaway - ENTER TO WIN a shaved ice machine at barefeetinthekitchen.com
4.59 from 17 votes

Sweet Cream Shaved Ice

Avatar photoMary Younkin
Sweet cream drizzled over fluffy shaved ice creates the most refreshing treat I could've imagined.
Servings: 8 -12 servings
Save this recipe!
Get this sent to your inbox, plus get new recipes from us every week!

Ingredients 

  • 2 cups milk
  • 1 cup cream
  • 1 14- ounce can sweetened condensed milk
  • 1 teaspoon vanilla
  • shaved ice about 2 cups per serving

Instructions 

  • Whisk together the milk, cream, condensed milk, and vanilla. Shave ice into bowls or cups and drizzle each serving with 1/3 – 1/2 cup of the sweet cream mixture. Serve immediately. Enjoy!

Notes

The sweet cream mixture can be prepared up to a week in advance. We keep the sweet cream in the refrigerator and drizzle it over shaved ice for a treat whenever the mood strikes.

{originally published 7/6/15 – recipe notes and photos updated 2/2/22}

You May Also Like

Leave a comment

Your email address will not be published. Required fields are marked *

Rating




129 Comments

  1. mathmahna says:

    Peach/raspberry for me

  2. Kristi says:

    Cherry!

  3. Anonymous says:

    Blackberry by: Susan cj

  4. A Girl, A Guy and A Pug says:

    Sweet Cream!! 🙂

  5. cookazido says:

    Banana!

  6. Donna C. says:

    I'd like to try your recipe, but I also wonder what it would be like with simple grape juice? Watermelon juice?

  7. heatherp626 says:

    My kids would love this!! As for the first flavor I would try…..I got to go with Cherry!!

  8. Ali says:

    I would probably start with strawberry first!

  9. Anonymous says:

    I think I would try a pineapple first

  10. Elaine Cecil says:

    Ooh, I think watermelon/lime would be AMAZING!

  11. hobby baker says:

    I think lemon cream sounds amazing.

  12. endwillnev says:

    Either watermelon, coconut, or mango!

  13. Angie says:

    Peach!

  14. Jamie says:

    Banana!

  15. Goodies Gone Gluten Free says:

    I would make a banana cream pie! Banana and sweetened condensed milk! Yum. I'd love to own one too!

  16. tesuque says:

    I'm eating so much in-season fresh fruit right now, that a pineapple sno cone would be a nice change.

  17. The Garvin's says:

    This sweet cream sounds delicious!!

  18. Lynnette Lamance says:

    I'd like strawberry/kiwi, made from fresh fruit of course

  19. MissyH says:

    Sweet cream

  20. Karen Wood says:

    Well I'm a big sucker for vanilla, sooooooo…. vanilla. I can top that with any other flavor even in addition to the sweet cream.