2medium peachesdiced small (reserve a few thin slices for garnish if desired)
1/2cupcranberries
1/4cupsliced almondsreserve a few for garnish if desired
1/4teaspoonkosher salt
Brown sugar or honey
Butter
* if you don't have quick cooking steel cut oatsuse 1 2/3 cups old fashioned rolled oats
Instructions
In a medium size saucepan, combine the oats, water, peaches, cranberries and salt. Bring to a boil and then immediately reduce to medium low and simmer for five minutes, stirring occasionally. Scoop into serving bowls and top each bowl with 1-2 teaspoons of brown sugar or honey and a teaspoon of butter. Garnish with extra peaches and almonds. Enjoy!