Sweet strawberries and spicy jalapenos combine in this mouthwatering fresh salsa.
Cuisine: American, Mexican
Keyword: Strawberry Salsa
Servings: 3cups salsa
3cupsdiced strawberriesabout 1 1/2 lbs washed and hulled
1large jalapenoseeds removed, about 3 tablespoons finely minced
3green onionsvery thinly sliced
handful of cilantroleaves only, about 3 tablespoons minced
juice of one limeabout 1 tablespoon
1/8 - 1/4teaspoonkosher saltadjust to taste
1/8 - 1/4teaspoonfreshly ground black pepper. adjust to taste
Combine the strawberries, jalapeno, onions, and cilantro in a small bowl. Stir to combine.
Add the lime juice, stir again and serve immediately. Enjoy!
This salsa is best immediately after it is made. If you must make it an hour or two in advance, wait to add the lime juice when you're ready to serve it. The strawberries will begin to break down soon after it has all been combined.