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Summer Berries Baked Oatmeal

Servings: 6 -8 servings

Ingredients

  • 3 1/2 cups old fashioned oats
  • 2 teaspoons baking powder
  • 1 teaspoon kosher salt
  • 3/4 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 cup melted butter
  • 1/3 cup honey
  • 3 eggs
  • 1 1/4 cup milk
  • 3/4 cup chopped strawberries about 1/4" - 1/2" pieces
  • 1/2 cup raspberries
  • 1/2 cup blueberries
  • Optional: 1/2 cup sliced almonds

Instructions

  • Preheat the oven to 350 degrees. Grease a 9x13 pan with butter. Stir together the oats, baking powder, salt, cinnamon, and ginger in a large mixing bowl. Pour the butter, and the honey, over the oats and stir to coat. Stir in the eggs and then add the milk. Gently fold in the berries and the almonds, if desired. Pour into the prepared pan and bake for 25-30 minutes, until a knife inserted comes out clean. Let cool about 10 minutes before serving. Enjoy!

Notes

FREEZER MEAL: Let the oatmeal cool completely and then cut or scoop into portions. Store the oatmeal in airtight freezer safe bags or containers. Reheat in the microwave with a tablespoon of water.