Grape Nut Ice Cream
Crunchy, nutty, bits of grape nuts cereal are scattered throughout every bite of this creamy rich Grape Nut Ice Cream. It is crazy good!
Servings: 6 servings (about 1.5 quarts)
Ingredients
- 1¼ cups heavy cream
- 1¼ cup whole milk
- ⅔ cup sugar
- ⅛ teaspoon kosher salt
- 1 tablespoon vanilla extract
- 1 cup grape nut cereal
Instructions
- Whisk together the cream, milk, sugar, salt, and vanilla. Pour into the ice cream maker and freeze according to the manufacturer's instructions. When the ice cream is almost finished churning, add the grape nuts.
- Serve immediately for soft-serve ice cream or transfer the finished ice cream to an airtight container and place in the freezer until ready to serve.
Nutrition
Calories: 361kcal | Carbohydrates: 42g | Protein: 5g | Fat: 20g | Saturated Fat: 12g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.002g | Cholesterol: 62mg | Sodium: 171mg | Potassium: 204mg | Fiber: 3g | Sugar: 28g | Vitamin A: 1153IU | Vitamin C: 0.3mg | Calcium: 102mg | Iron: 5mg