10 Easy Condiment Recipes – Made From Scratch


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Many different types of food on a table, with Sauce and Vinaigrette

Condiments are my weakness. At any given time, the top shelf of my refrigerator is lined with an assortment of jars filled with dressings, sauces, vinaigrettes, marinades, butters, jams, salsas and spreads.

While I can never resist playing with new flavor combinations, there are some classics that have a special place in my refrigerator year round.

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If you are anything like I was a few years ago, you might not realize that most condiments are very easy to make at home and like many other foods, the homemade version trumps store-bought every time.

I’m sharing some of our favorites with you today. These are the recipes that get made over and over again in my kitchen.

homemade ranch dip recipe


dill pickle dip recipe


best pineapple jalapeno salsa recipe


mojo marinade recipe


tangy homemade bbq sauce


creamy poppyseed dressing recipe

Creamy Poppyseed Dressing

best balsamic vinaigrette recipe



vanilla bean honey butter recipe


homemade chocolate sauce recipe


vanilla bean salted caramel sauce recipe

ONE YEAR AGO TODAY: Homemade Butter Mints
TWO YEARS AGO TODAY: Carne Asada Steak Salad

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Mary Younkin

Mary Younkin

Hi, I’m Mary. I’m the author, cook, photographer, and travel lover behind the scenes here at Barefeet In The Kitchen. I'm also the author of three cookbooks dedicated to making cooking from scratch as simple as possible.

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  1. Amy @Very Culinary says

    Love! And I can vouch for the deliciousness of the Dill Pickle Dip (I posted that one a long time ago also), the Poppyseed dressing, and caramel sauce! I will make the others, I will!