Thanksgiving Day Cooking Schedule
Slow cookers are key to an easy and stress free Thanksgiving meal.
THANKSGIVING DAY - serving dinner at 3:00pm, adjust accordingly
Start Creamed Corn in crock-pot on LOW. Stir after 2 hours and 4 hours. Reduce to WARM when creamy and hot.
Set out cheeseball, crackers, and vegetables with ranch dip. Snack happy.
Set the ham or turkey out at room temp.
Transfer the mashed potatoes to a crock-pot on LOW. Stir at 2 hours, reduce to WARM when hot.
Combine green beans and mushroom sauce in a medium size crock-pot on HIGH. Stir at 2 hours, reduce to WARM and top with fried onions when hot.
Preheat oven to 325°F. Set stuffing ingredients out at room temp.
Transfer whipped sweet potatoes to a small crock-pot on LOW. Stir at 90 minutes, reduce to WARM when hot.
Balsamic Dijon Ham
Roast Turkey with Wine and Herbs
in the oven. When finished cooking, tent loosely with foil and let rest on the counter.
Assemble the stuffing. Bake covered 30-40 minutes, stir and uncover, bake an additional 15 minutes.
Stir together the
. Bake for 55-60 minutes.
Warm the rolls. Warm the gravy in a small saucepan, if serving.
Set out cranberry sauce. Set out strawberry pretzel salad.
Thanksgiving Day Cooking Schedule https://barefeetinthekitchen.com/thanksgiving-week/