1/2cupfrozen blueberriesfresh berries would be even better
1/3cupsliced almonds
1/4cupbrown sugar
1/2teaspoonkosher salt
4cupsof milk
Instructions
Place all of the ingredients into the crockpot. Stir to combine and cover with the lid. Cook on high for 1 1/2 hours. Stirring occasionally, or not at all. Serve when everything is warm and softened to your liking.The longer this cooks, the thicker it will become. I like it best when the oats are softened, but still separate and not a cooked oatmeal texture. Enjoy!
* I use a small 2 quart crockpot for this meal, but a larger one will work fine. Simply watch your cooking times and adjust as necessary.