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5
from 1 vote
Sriracha Honey Roasted Green Beans
Servings:
2
-4 servings
Ingredients
1
lb
fresh green beans
washed and patted dry
1
tablespoon
soy sauce
1
tablespoon
sesame oil
1
teaspoon
honey
1
teaspoon
Sriracha sauce
1/4
teaspoon
freshly ground black pepper
Instructions
Preheat the oven to 450 degrees. Line a baking sheet with a slipat mat
or foil. In a small bowl or measuring cup, combine the soy sauce, sesame
oil, honey, sriracha and pepper. Pour this mixture over the beans and toss well to coat.
Spread the beans across the lined baking sheet. Place on the middle
oven rack and roast for 8-12 minutes, until the beans are tender and
the edges start to shrivel. Remove from the oven and serve hot. Enjoy!