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5 from 2 votes

Grape Salad with Vanilla Bean Sweet Cream

Prep Time10 mins
Total Time10 mins
Course: Side Dish
Cuisine: American
Keyword: grape salad
Servings: 8 servings
Calories: 246kcal

Ingredients

  • 1 pound green grapes sliced in half lengthwise
  • 1 pound red grapes sliced in half lengthwise
  • 1 cup sour cream
  • 3 tablespoons sugar
  • 1 vanilla bean scraped or 1 teaspoon vanilla extract
  • 1 cup chopped pecans

Instructions

  • In a medium size bowl, stir together the sour cream, sugar and vanilla. Add the grapes and pecans to the bowl and stir to coat. Serve immediately or chill until ready to serve. Enjoy!

Nutrition

Calories: 246kcal | Carbohydrates: 27g | Protein: 2g | Fat: 15g | Saturated Fat: 4g | Cholesterol: 14mg | Sodium: 25mg | Potassium: 312mg | Fiber: 2g | Sugar: 23g | Vitamin A: 260IU | Vitamin C: 4mg | Calcium: 53mg | Iron: 0.8mg