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Poppyseed Chicken Salad
Chicken, fresh grapes, and crunchy walnuts are tossed in a tangy-sweet
poppyseed dressing
to make this Poppyseed Chicken Salad.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Main Course, Salad
Cuisine:
American
Servings:
6
servings
Calories:
398
kcal
Ingredients
3
cups
cooked chicken, diced into 1/2-inch pieces
1 1/2
cups
red grapes, halved
1/2
cup
walnuts, chopped small
1/3
cup
green onions, sliced thin
1/2 - 2/3
cup
Poppyseed Dressing
Instructions
Combine the chicken, grapes, walnuts, and onions in a medium size mixing bowl. Drizzle with poppyseed dressing and stir to coat.
Serve immediately in sandwiches, with crackers, or on top of a garden salad. Refrigerate any leftovers. Enjoy!
Nutrition
Calories:
398
kcal
|
Carbohydrates:
20
g
|
Protein:
20
g
|
Fat:
27
g
|
Saturated Fat:
4
g
|
Cholesterol:
65
mg
|
Sodium:
399
mg
|
Potassium:
291
mg
|
Fiber:
1
g
|
Sugar:
16
g
|
Vitamin A:
140
IU
|
Vitamin C:
2
mg
|
Calcium:
33
mg
|
Iron:
1
mg