Buttered Garlic Panko Broccoli
Recipe adapted from and with thanks to OhAmanda
  • 3 cups of broccoli florets
  • 3 tablespoons Panko crumbs
  • 2 tablespoons freshly grated Parmesan
  • 1 tablespoon butter
  • 2 cloves garlic minced
  1. Place the broccoli in the microwave in a covered dish with a little bit of water.  Cook on high until the broccoli is tender, but still crisp. This takes approximately 5-6 minutes. Drain.
  3. In a small dish, melt the butter and add the remaining ingredients. Spread the broccoli on a foil lined broiler safe tray and then sprinkle with the Panko topping. Broil for 4-5 minutes or until lightly browned.