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Sauteed Spiced Zucchini with Chicken Bits


  • recipe for Chicken Bits
  • 2 medium size zucchini sliced into thick rounds
  • kosher salt to taste
  • freshly ground black pepper to taste
  • additional olive or coconut oil as needed


  • Cook the chicken bits as directed in the above recipe. Remove the chicken to a separate dish and cover to keep warm. Add the zucchini to the hot skillet and toss to coat. Add a tablespoon or so of oil to the skillet, if needed, in order to coat all of the zucchini. Sprinkle generously with salt and pepper and cook over medium high heat until just barely tender. Enjoy!