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Spicy Three Bean Chili with Beef and Bratwurst
Servings:
18
-20 servings
Ingredients
2
lbs
ground beef
4
spicy bratwurst
grilled or added raw and cooked with the ground beef, sliced as thinly as possible
4-6
chipotle chiles
about 1/2 cup minced
2
small yellow onions
chopped small
2
cups
chopped bell peppers
I used a 16 oz bag of frozen multicolored chopped peppers
3
cups
cooked black beans or 2 cans
3
cups
cooked white beans or 2 cans
1 1/2
cups
cooked light red kidney beans or 1 can
29
ounce
can tomato sauce
29
ounce
can petite diced tomatoes
29
ounce
can crushed tomatoes
6-8
tablespoons
Mexican Spice Mix
adjust according to the level of heat you prefer
Optional toppings: Sour cream and/or shredded cheese
Instructions
In a very large stock pot over medium high heat, cook and crumble the ground beef along with the Mexican Spice Mix. Add all remaining ingredients and simmer for several hours. Serve warm and top with sour cream and cheese if desired. Enjoy!