Hi friends! Welcome to the weekend at last! I am so excited to share some of my favorite things with you today. If you subscribe to my emails, you will have a happy surprise in your mailbox later today. My first Little Things newsletter is headed to you and I’m sharing a little bit of everything that has made me smile this week. I hope you’ll check it out! (here’s the handy sign up link, if you aren’t already getting my emails!)
This week’s meal plan features recipes for Lemon Garlic Pork Chops, Roasted Shrimp Tacos, Pan Fried Italian Chicken Thighs, Stove Top Macaroni and Cheese, Black and Blue Cajun Burgers, Sheet Pan Honey Mustard Salmon, Creamy Ricotta Zucchini Noodles, Slow Cooker Baked Beans, 3-Ingredient Strawberry Ice Cream, and Pina Colada Punch!
I hope that these recipes inspire you, as you answer the never-ending question, “What’s for Dinner?” I would love to know if you try a new recipe this week!
Kitchen Closed – Enjoy a night off!
Pin this to your meal planning board for easy access all week long!