I roasted a few different turkeys this year and that has added up to a whole lot of leftover turkey. I used it in sandwiches, soups, salads and I’ve saved those recipes to share again this weekend. If you find yourself with extra turkey on your hands, here are a few ideas to help you make the most of it.
from toasted walnuts and a fantastic cranberry dressing. This
dressing alone is reason enough to try your hand at making your own
cranberry sauce this year.
with a crispy skin
a creamy soup to create a perfect after-Thanksgiving meal. My family
looks forward to this soup every bit as much as we look forward to the
big turkey with all the sides.
beans and some leftover turkey to create a seriously spicy soup packed
with a whole lot of Mexican flavor.