These Roasted Brussels Sprouts bring together salty bacon, sweet apples and caramelized Brussels sprouts for a truly outstanding side dish. This Read More
Cheese Tortellini with Bacon and Brussels Sprouts
Cheese tortellini, salty bacon, and crispy pan-fried Brussels sprouts are smothered in mozzarella cheese to create this Cheese Tortellini Skillet Read More
Roasted Potatoes, Brussels Sprouts, and Sausage
Roasted potatoes, Brussels sprouts, and Italian sausage are combined with plenty of cheese to create an irresistible dinner the whole family Read More
Sweet Kale Vegetable Salad
This is my newest favorite salad. I don't do a whole lot of copycat recipes, but this one, I can't even tell you how much this one needed to be made. Read More
Italian Roasted Sweet Potatoes
Sweet potatoes are one of my favorite fall side dishes. While my family does eat sweet potatoes year round, it still "feels" like sweet potatoes Read More
Crispy Brussels Sprouts with Asiago Cheese
Crispy Brussels sprouts topped with Asiago cheese are my newest favorite way to eat my vegetables. You read that right. I'm snacking on Brussels Read More
Crustless Quiche with Vegetables and Sausage
Have you made a crustless quiche? When I'm making quiche, I typically choose potatoes over a traditional flour crust, but this time, as I started the Read More
Roasted Potatoes, Brussels Sprouts, Red Pepper and Bacon
Roasted potatoes tossed with lightly caramelized Brussels sprouts and bell peppers and then topped with a generous sprinkling of bacon; this dish was Read More
Roasted Potatoes, Brussels Sprouts, Mushrooms and Chicken
I love the convenience of a one dish meal that combines meat, potato and vegetables. Roasted red potatoes and brussels sprouts are tossed with sauteed Read More
Smoky Buttered Brussels Sprouts
The WINNER has been announced for the Boos Block Cutting Board Giveaway!! Did you win? Crisp, hot, smoky, buttery brussels sprouts were being Read More
Caramelized Brussels Sprouts
Yes, you read that right, Mom. I made brussels sprouts and I LIKED them. I actually liked them so much; I found myself eating a crazy amount of these Read More