The Little Things Newsletter #343 – Life, laughter, and lots of great food!
Welcome to the weekend, friends! Our boys finished school yesterday and we’re all in on Christmas vacation at last. It’s finally …
Welcome to the weekend, friends! Our boys finished school yesterday and we’re all in on Christmas vacation at last. It’s finally …
I’m wishing the very merriest of Christmases to you and yours from me and mine! May your holidays be merry, may you …
Welcome to the weekend, my friends. I’m struggling with words today. It’s hard to believe that this weekend marks the 20th …
February 4, 2023 Welcome to the weekend, my friends! It’s supposed to be a nice clear day here in Ohio and …
Welcome to the weekend, my friends! Can I just start by saying “YAY for January”? I love the fresh start that …
Welcome to the weekend, my friends! I had a whole lot of fun this week cooking and shooting new recipes to …
Whipped Strawberry Butter is fluffy, creamy, sweet, and buttery goodness in a pretty pink package. This is amazing on toast, scones, …
Crisp buttery blueberry waffles are a spectacular breakfast treat that will have you coming back for just one more bite until …
Spending our summer driving across the United States with 3 kids, 2 parents, 1 fifth wheel and a whole lot of …
Welcome to the weekend, my friends! This entire week has been a whirlwind and the weekend is going to be every …
Welcome to the weekend, my friends. I have a couple of friends visiting from Phoenix today and I’m so happy that …
Welcome to the weekend, my friends! I’ve been traveling since last Wednesday (first to NM and then to AZ) and finally …
Welcome to the weekend, friends! It’s been rainy and drizzling all morning and I’m loving it so much. I know that …
Welcome to the weekend, my friends! Good morning, good morning, good morning!! The weather this week has been glorious with another …
Welcome to the weekend, my friends! I’m planning to curl up on the couch with a book this morning, drink some …
Welcome to the weekend, my friends! It’s been a whirlwind of a week in Switzerland, exploring the area around Lausanne, enjoying …
Welcome to the weekend, my friends! This past weekend with my sisters was great fun – in a whole lot of …
October 29, 2022 Welcome to the weekend, friends! Are you loving this fall weather as much as I am? I have …
I am absolutely thrilled to have finally found a recipe for making smooth and creamy, buttery sweet Homemade Caramel Sauce. This …
December 5, 2020 Welcome to the weekend, my friends! It’s finally getting cold here in Ohio. We had the prettiest snowfall …
Crisp and buttery on the outside, fluffy on the inside, this easy waffle recipe is perfection. Included are loads of options …
Apple Cinnamon Oatmeal is a hot breakfast that smells like apple pie and tastes as if fall has arrived. The aroma …
The Best Buttermilk Waffles are light and fluffy with a slight tang from the buttermilk. These waffles are a brunch favorite …
Buttermilk Coffee Cake topped with a heaping layer of buttery cinnamon crumb topping is a cake that any cinnamon-lover is certain …
Sitting in my grandmother’s kitchen, I could look out the window and watch the rabbits, squirrels, and quail families nibbling on …
Oh. Wow. This Chicken and Bacon Fried Rice has been established in our home as the best “unplanned and amazingly delicious” …
You need just three ingredients to make this homemade peach sauce. The deliciousness begins with ripe, juicy, peaches. When the peaches …
What’s not to love about Beer Battered Halibut? Tender flaking fish with a thin beer batter crust, served with Creamy Dill …
Crisp on the outside, light and fluffy inside, these buckwheat waffles were a huge success when I first made them last …
This rich and creamy homemade Maple Ice Cream recipe requires just four ingredients! Pure maple syrup gives this ice cream a …
Light, fluffy, crisp-edged Whole Wheat Waffles are possible with just a few easy tips. Waffles are comfort food at its best. …
Frito Pie Huevos Rancheros is what happens when a craving for Huevos Rancheros meets a need for Fritos. This breakfast begins …