The Little Things Newsletter #399 – Life, laughter, and lots of great food!
Welcome to the weekend, my friends! I’m curled up on the couch at my sister’s cabin this morning as I send …
Welcome to the weekend, my friends! I’m curled up on the couch at my sister’s cabin this morning as I send …
Welcome to the weekend, my friends! I shared yesterday in a blog post that I’m taking a blog vacation for the …
Welcome to the weekend, my friends! Are you ready for some downtime? It was a whirlwind of a week over here. …
Welcome to the weekend, my friends! My friend Christi is in town and we’re headed to The Farm at Walnut Creek …
Welcome to the weekend, friends! It’s been a nonstop week in the kitchen over here and it’s been fun. I can …
Welcome to the weekend, my friends! I have big big news today. Some of you caught on with last week’s sneak …
Welcome to the weekend, my friends! This past weekend with my sisters was great fun – in a whole lot of …
Welcome to the weekend, my friends! It’s good to be home. Our weather has cooled off again, no surprise there, but …
Homemade Butter Mints are old-fashioned, buttery, sweet, minty candies that melt in your mouth like no store-bought candy you have ever …
This spice and herb crusted pork roast is packed with flavor and a surprising kick from the peppers and the salt. …
Sweet strawberries and tart rhubarb are combined in this buttery handheld cake, creating a light, summery Strawberry Rhubarb Cake that gets …
This Korean ground beef recipe is the kind of dish that both beginning and experienced cooks need in their life. The …
Balsamic Glazed Meatloaf is about to change your meatloaf game. Rich and flavorful, soft and moist without being the least bit …
Banana Cake with Cinnamon Cream Cheese Icing is a super moist banana cake filled with pecans and then drizzled with a …
Lebanese Beef and Green Beans is a very simple recipe that packs a whole lot of flavor. Ground beef and onions …
Sweet berries and buttery cake are perfectly combined in this very easy six-ingredient Berry Cake recipe. Berry Cake If you’ve fallen …
Crisp shortbread is layered with a gooey, sweet mixture of nuts and fruit topped with a crisp caramelized layer of brown …
Warm berry sauce poured over cold ice cream is one of my favorite desserts. I make this sauce year-round and every …
I am taking a blogging vacation from now until the first week of January. I’m planning to curl up in our …
Mango Quinoa Salad is a tart, sweet, and tangy dish, filled with color and texture. The mangoes add a sweet note …
Saucy, tender, irresistible Country Style BBQ Ribs are a dinner favorite year-round. Best of all, you can make country style ribs …
Spicy Honey Lime Pork Roast is a little bit spicy and a little bit sweet, with just a hint of citrus. This …
A sprinkling of coconut adds something extra special to this Blueberry Banana Bread. I’ve made this recipe three times now and …
Summer Pound Cake is lightly sprinkled with cinnamon, topped with caramelized peaches, and glazed with a hint of almond; this cake is a …
Creamy goat cheese, spicy jam, salty ham, and peppery arugula are combined in the best ham sandwich you’ll ever eat. Packed …
Tart apples and sweet grapes, bananas, and blueberries are tossed with crunchy pecans in a light and creamy vanilla dressing to …
Chocolate and toasted coconut stuffed inside chewy blondies, could any dessert possibly make me happier? For the moment, not a chance. …
These are rich, sweet, nutty cookies packed with white chocolate chips and macadamia nuts. Browning the butter gives these cookies chewy …
Smoky, caramelized, rich and hearty mushrooms are the center of this unique dish. Served as an appetizer or a side dish, …
Sweet, spicy, and absolutely finger-licking delicious, Honey Garlic Meatballs have become a go-to EASY dinner plan. This recipe is awesome for …
Chocolate Chip Blondies have the awesome texture of a brownie and are loaded with chocolate chips and pecans. They have become …
Mini Coconut Pound Cakes are perfectly sized bites of coconut heaven. These cakes are sturdy enough not to fall apart when …