The Little Things Newsletter #370 – Life, laughter, and lots of great food!
Welcome to the weekend, my friends! My two youngest kids are at opposite ends of the country visiting family this week …
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The Little Things Newsletter #363 – Life, laughter, and lots of great food!
Welcome to the weekend, my friends! I’m in Albuquerque this weekend for my nieces’ B’nai Mitzvah and I’m looking forward to …
The Little Things Newsletter #317 – Life, laughter, and lots of great food!
Welcome to the weekend, my friends! Summer is in full swing over here and I’m super excited about all the ice …
Favorite Things Giveaway ~ $50 Amazon Gift Card!
It’s my favorite time of the year and I’m having a blast sharing my holiday excitement by giving away more of …
Sticky Asian Chicken
This Sticky Asian Chicken is an EASY 4 ingredient recipe that is going to rock your weeknight dinners. Salty soy sauce, …
Roasted Brussels Sprouts with Apples and Bacon
These Roasted Brussels Sprouts bring together salty bacon, sweet apples, and caramelized Brussels sprouts for a truly outstanding side dish. This …
Smoked Salmon Chowder
This creamy Smoked Salmon Chowder is filled with carrots, onions, celery, garlic, wine, and a hint of bacon. With thyme and dill …
Creamy Cauliflower ‘n Cheese with Bacon
Fresh cauliflower smothered in a creamy sauce then topped with a sprinkling of bacon and baked until bubbling with gooey melted cheeses; …
The Little Things Newsletter #262 – Life, laughter, and lots of great food!
Welcome to the weekend, my friends! Yesterday was my boys’ last day of school and we’re in full summer mode at …
Chicken Vegetable Soup with Red Potatoes
Red potatoes, chicken, carrots, broccoli, and spinach, along with a bit of broth and spices make a Chicken Vegetable Soup that …
The Best Ham Sandwich You’ll Ever Eat
Creamy goat cheese, spicy jam, salty ham, and peppery arugula are combined in the best ham sandwich you’ll ever eat. Packed …
Halibut with a Pine Nut Crust
Declared “the best fish dinner ever” by my boys; this baked Halibut with a Pine Nut Crust is one of my …
Crispy Oven Roasted Green Beans
Meet your new favorite way to cook green beans! Oven Roasted Green Beans have an irresistible taste that’s matched only by …
Roasted Romanesco
This crispy, hot Roasted Romanesco with Broccoli disappeared almost as fast as I could get it off the roasted pan. What …
Spicy Mexican Stuffed Bell Peppers
Ground beef, black beans, and corn are cooked with Mexican spices and then tucked inside fresh bell peppers to create a …
Blueberry Bran Muffins
Light and fluffy homemade bran muffins with a tender crumb are actually possible with this easy bran muffin recipe. Add whichever …
Spinach Artichoke Chicken
Spinach artichoke dip meets chicken in this absolutely delicious meal. I ran across this recipe on my friend Robyn’s blog and …
The Little Things Newsletter #374 – Life, laughter, and lots of great food!
Welcome to the weekend, my friends! We had a great time in the White Mountains of Arizona with my family last …
The Little Things Newsletter #365 – Life, laughter, and lots of great food!
Welcome to the weekend, my friends! I’ve spent every morning this week hearing the birds sing, appreciating this spectacular weather, and …
The Little Things Newsletter #215
Welcome to the weekend, my friends! It sure is getting hot here in Ohio. We finally had some rain this week …
Fun Back-To-School Lunch Ideas {and healthy too!}
It’s that time of year! Summer is coming to an end, and the routine of life is returning. School work, martial …
Subscription Confirmed
I told you it was easy! You’re officially confirmed and on the list. Expect some great emails headed your way very …
Fresh Pear Martini
Smooth, sweet, and crisp with a hint of citrus, these Pear Martinis celebrate the best of the fruits that are in …