Win two of my favorite baking sheet pans (18″x13″ heavy duty half sheet pans) in the second of TEN FUN GIVEAWAYS this holiday season! I use these trays at least once, if not several times a day. They’re used for everything from roasting vegetables, to making nachos, and serving salads. Naturally, they are perfect for baking cakes and cookies too.
When I tell you that these trays are the work horses in my kitchen, believe me. Heck, I even use a few of the most battered (and beloved!) ones as photography props. This is the pan I reach for more than any other pan in the kitchen. These sheet pans are virtually indestructible. Whether I am slow roasting meats for hours at a time, baking cookies, or quickly broiling at high temperatures, my pans have never warped or bent in any way.
If you check out my Instagram, you’ll see dozens of snapshots of the trays in action. On their own or lined with a silicone mat or parchment paper, they are the ultimate baking surface. Drop a sturdy wire rack into the pan and you have a great roasting pan. With a lid over the top, the tray is perfect for transporting almost any food.
Sort beans on the tray. Chill leftover rice for fried rice. Flash freeze fruits, vegetables, breads, meats, cookie dough. Paint the tray with pudding and your baby has food-safe finger-paint to play with for as long as you want to keep him at the table. Are you seeing where I’m going with this? If you can name a way to use these trays, we’ve probably done that.
All you need to do to be entered to win is leave a comment telling me what you would do with these trays. Don’t forget to check the box for the giveaway as well, so that I’ll be able to contact you! Giveaway ends on Sunday, November 9 at 11:59pm EST. No purchase necessary. Must be 18 years of age or older and a resident of the U.S to enter.
(2) Half Size Baker’s Sheet Pans
I will be donating matching dollar amounts for each of the Favorite Things Giveaways to our Virtual Food Drive with Feeding America. I’d love it if you would join me there and help feed the hungry!
Anonymous says
I would use these pans to roast vegetables and to make a Texas sheet cake. I have never had a pan large enough to make one before.
Moonshadow22 says
Baby Back ribs…oven barbecue.
kellyr78 says
I would bake sugar cookies.
Anonymous says
I would make my delicious chocolate chip cookies, and that's just the beginning 😉
G'ma Jan says
Everything from cookies and pumpkin rolls to biscuits for a crowd.
Sue/the view from great island says
That's easy — I need one of these trays to bake today's post, my White Chocolate Gingerbread Blondies!
Rebecca B says
I would use both for Thanksgiving: one for rolls and one for an appetizer
Andrea says
Something sweet!!!
StefanieQ says
Christmas cookies & homemade granola!
Lita says
I could use half a dozen of these. So good for hot rolls, sheet cake rolls, small batches of cookies.
Love them!
Linda
Sherry Fram says
I would bake lots of homemade rolls!
Anonymous says
I would use them to bake goodies for my family & friends..
Muriel Shelswell says
I would make shortbread cookies with my grandmothers antique cookie cutter wheel.. Best thing ever… Buttery cookies
Darlene Peterson says
I would get started right away on my Christmas baking.
Leslie W says
I would bake sugar cookies and roast some almonds on these!
colleen_777 says
My daughter loves to bake. We would use these for our upcoming Christmas baking.
Christy Spurlock says
Christmas Baking and replace my old worn out ones.
Lovey Dove says
I would be able to freeze bigger batches of my meatballs, cookies, etc. (so I can be ready with dinner/snack in a jiffy)
Donna says
I would use them to roast veggies – lots of them!
TAMARA says
MY SON COULD USE THESE. HE ALWAYS BORROWS MINE. I'M WITH YOU THESE ARE USED FOR SO MANY THINGS ON A DAILY BASIS IN MY HOUSE.