Homemade Steak Sauce
Homemade Steak Sauce is tangy, barely sweetened, and just a little bit smoky. Perfect for steak dipping and burger topping, this …
Homemade Steak Sauce is tangy, barely sweetened, and just a little bit smoky. Perfect for steak dipping and burger topping, this …
From the very first bite, these Buttered Steak Bites and Mushrooms became an instant favorite for my whole family. This is …
Fresh green beans, ginger, and garlic are quickly sauteed with tender strips of beef before being tossed in a light savory …
Crisp on the outside, hot and juicy on the inside, these Asian Steak Bites are a hit every single time I make …
Beef strips, peppers, and onions are slowly cooked with Mexican seasonings and a generous squeeze of lime to make these Slow …
Southwest Chili Lime Steak Bites are crisp on the edges and oh so juicy inside with just a few minutes of …
Juicy steak, plenty of crisp vegetables, a sprinkling of cheese, and a drizzle of the best sweet and spicy vinaigrette you’ll …
Tender buttery Garlic Steak Bites are crisp on the edges and juicy inside with just a few minutes of cooking time. …
Spicy Five Bean Chili Steak Chili is a family favorite all winter long. Start it in the morning and let it …
These Indian Spiced Steak Bites were inspired by the Indian Chicken Bites that we’ve been making for years now. Bite-size pieces …
Steak Queso Dip is creamy, spicy, smooth, cheesy and fully loaded with tender bites of steak. This queso is better than …
Philly Cheesesteak Sloppy Joes start with saucy beef, peppers, onions, and mushrooms piled onto toasted buns. Top it all with plenty …
Tender bite-size slices of grilled carne asada can be eaten on their own, piled into tacos, or topping a grilled salad. The …
The juiciest steak you’ll ever eat can be ready in just five minutes! Crisp and browned on the outside, hot and …
This stew starts with tender strips of beef in a savory broth with caramelized onions and mushrooms, then it is scooped …
Steaks marinated in plenty of garlic, a squeeze of lemon, smoked paprika and marjoram were a great match for Garlic and …
Oh my goodness, this was the BEST steak ever cooked in our home, or technically, in our back yard. Thank …
Grilled Steaks, Corn on the Cob, Garlic Oven Fries and Caprese Skewers made for a fantastic dinner on a hot summer …
Spicy sausage and tender shrimp make this Jambalaya Pasta a dinner that’ll leave everyone asking for seconds. This saucy one-pot pasta …
Tender pasta and mouthwatering flavorful tomatoes are tossed together with a tangy-sweet dressing to make a versatile Tomato Pasta that can …
Welcome to the weekend and hooray for school finally being out for summer! It’s been a whirlwind of a week and …
Creamy refried beans are layered with spicy ground beef, green chile, and plenty of cheese in these Cheesy Beef and Bean …
Welcome to the weekend, my friends! We are celebrating this weekend as my oldest son is graduating from high school. (I’m …
Welcome to the weekend, my friends! Are you enjoying the spring sunshine as much as we are? The trees here are …
Crisp sweet apples, chewy cranberries or raisins, crunchy pecans and onion, and extra-sharp cheddar cheese are tossed with shaved Brussels sprouts …
This spicy and flavorful Spanish (or Mexican) Rice was a great side dish for the enchiladas that we enjoyed a few …
Fresh cucumbers, tomatoes, and basil are drizzled with a simple balsamic and oil dressing to make this simple Cucumber Tomato Salad. …
These incredibly simple stove top pork chops blew my mind. You know those meals that you make and even though you …
Perfect Baked Potatoes with crispy skin and a fluffy buttery interior are a kitchen staple you need to know how to …
Spicy ground beef, black beans, and fresh spinach are piled onto crisp tostada shells to make these mouth-watering Beef Tostadas. They’re …
Tender mushrooms are simmered in a creamy classic stroganoff sauce to make this flavor-filled Mushroom Stroganoff. Stroganoff recipes really are the …
Crispy, juicy, Slow Cooker Carnitas are one of my family’s favorite meals. For about 7 years now I’ve been making carnitas …