Sweet apples and cranberries are combined with crunchy cabbage and then tossed together in a tangy lemon dressing to make this Cranberry Apple Coleslaw.
It is definitely the season for side salads. We’ve been grilling almost every night for a couple of weeks and I’m craving all kinds of simple salads for side dishes. I’ve made this Cranberry Apple Coleslaw a couple times over the past month and I’m loving it.
I served this coleslaw with Hawaiian Grilled Chicken Sandwiches and Roasted Potato Salad. The whole meal disappeared in minutes and my youngest son (typically a non-coleslaw-loving kid) even requested a second serving of this coleslaw. This is a salad we will be making all summer long.
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