With an abundance of Biscoff still in my house, I decided to whip together a couple batches of Biscoff blondies for our camping trip. I love the ease of brownies and blondies for quick and simple desserts. Even with two full batches, there were disappointed campers when these bars were gone. I am quite certain that I’ll be making these again in the future. (These are not gluten free and there isn’t a gluten free variation, due to the wheat in the Biscoff spread.) I do more traditional baking for family events and it was fun to see my extended family enjoy them so much!
FYI – these blondies are awesome with a hot fudge sundae. My husband and I tried one that way before we left for the camping trip and I actually sighed over how delicious they were. I would have taken a picture for you, but at 9pm, the last thing I cared about was the camera!